Printer Icon
  • SHARE:
  • Facebook
  • Email it
  • Pinterest
Peanut Butter & Banana Sandwich
You already know peanut butter and bananas are a match made in heaven, but add De Wafelbakkers Pancakes and you've got a real dream team! Perfect for breakfast, lunch or an afternoon snack to power through the day, this energizing sandwich just might be your new go-to grub!
Peanut Butter & Banana Sandwich
Ingredients
  • 2 De Wafelbakkers Pancakes 
  • 2 tablespoons of peanut butter (creamy or crunchy)
  • ½ banana, thinly sliced

Tools
  • Toothpicks
  • Cutting knife
Steps

Slice banana into thin slices, about ¼ of an inch thick.

Heat up 2 De Wafelbakkers Pancakes (according to the package).

Let pancakes cool for 1-2 minutes, then spread both with peanut butter and top one with banana slices.

Place your second pancake on top to complete the sandwich and dig in!

 

So Many Great Ways To Enjoy #DWBpancakes...
Previous Recipe
Next Recipe
Send us an email
“I can't believe I bought these pancakes from the store! Sweet, light, and full of deliciousness!”
- April R
Ohio
“We serve your pancakes at my church coffee club on Sunday mornings. Thank you for providing an affordable and quality product!”
- Nelda S
New York
“I have never had a pancake, restaurant-made or homemade, taste as good as De Wafelbakkers Pancakes!”
- Rita B
Massachusetts
Recipe Image
Peanut Butter & Banana Sandwich
You already know peanut butter and bananas are a match made in heaven, but add De Wafelbakkers Pancakes and you've got a real dream team! Perfect for breakfast, lunch or an afternoon snack to power through the day, this energizing sandwich just might be your new go-to grub!
Ingredients
Tools
Steps

Slice banana into thin slices, about ¼ of an inch thick.

Heat up 2 De Wafelbakkers Pancakes (according to the package).

Let pancakes cool for 1-2 minutes, then spread both with peanut butter and top one with banana slices.

Place your second pancake on top to complete the sandwich and dig in!