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Blueberry & Lemon Curd Stack
Let's do brunch! Try this blueberry and lemon curd combo for a berry sweet treat.
Ingredients
  • De Wafelbakkers Blueberry Pancakes
  • Blueberries
  • Lemon curd

Tools

1 spreading knife

Steps

First, heat pancakes in the microwave according to packaging instructions.

 

Once pancakes have cooled, use your knife to spread lemon curd between each layer of your pancakes. Next, spread another layer of lemon curd on top of the stack.

 

Lastly, top with blueberries and you’re ready for a blissful brunch! 

“I have never had a pancake, restaurant-made or homemade, taste as good as De Wafelbakkers Pancakes!”
- Rita B
Massachusetts
“Weekday mornings in my house are a complete whirlwind, but your pancakes make morning breakfast tasty, nutritious, and, more importantly, easy!”
- Sabrina O
California
“We serve your pancakes at my church coffee club on Sunday mornings. Thank you for providing an affordable and quality product!”
- Nelda S
New York
Blueberry & Lemon Curd Stack
Let's do brunch! Try this blueberry and lemon curd combo for a berry sweet treat.
Ingredients
Tools

1 spreading knife

Steps

First, heat pancakes in the microwave according to packaging instructions.

 

Once pancakes have cooled, use your knife to spread lemon curd between each layer of your pancakes. Next, spread another layer of lemon curd on top of the stack.

 

Lastly, top with blueberries and you’re ready for a blissful brunch!