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Pancake Duck
Waddle you do to make your morning go swimmingly? Take 5 minutes to bring your breakfast to life with this cute little duckling!
Pancake Duck
Ingredients
  • De Wafelbakkers Buttermilk Pancakes 
  • De Wafelbakkers Mini Buttermilk Pancakes 
  • Handful of blueberries 
  • Orange
    • 1 slice for the wing
    • 1 slice cut into 4 triangles for the legs (2) and beak (2)

Tools

Knife

Steps

First, heat pancakes in the microwave according to packaging instructions.

While pancakes cool, place blueberries on a plate to create your pond.

Once pancakes have cooled, place half of a Buttermilk Pancake on the plate for the body.

Then, place one Mini Buttermilk Pancake slightly on top of the Buttermilk Pancake in the upper right hand corner, so that it looks like a head.

Next, place one orange slice on top of the Buttermilk Pancake to add a wing. Then, cut another orange slice in half and place them below the Buttermilk Pancake for legs.

Finally, cut your remaining orange slices into two triangles and place them under the Mini Buttermilk Pancake as the beak and finish it off with a blueberry eye.  

Yipee!!  Your breakfast ducky is ready to FLY of the plate!

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“Thank you so much for using a nut-free facility. My daughter has a nut allergy and it is so comforting being able to give her food she already loves, without fear.”
- Nequel G
Massachusetts
“We love these pancakes! So quick and easy to heat up when we are heading out the door for early morning baseball practice, and they taste like we made them ourselves!”
- Connie S
Florida
“We serve your pancakes at my church coffee club on Sunday mornings. Thank you for providing an affordable and quality product!”
- Nelda S
New York
Recipe Image
Pancake Duck
Waddle you do to make your morning go swimmingly? Take 5 minutes to bring your breakfast to life with this cute little duckling!
Ingredients
Tools

Knife

Steps

First, heat pancakes in the microwave according to packaging instructions.

While pancakes cool, place blueberries on a plate to create your pond.

Once pancakes have cooled, place half of a Buttermilk Pancake on the plate for the body.

Then, place one Mini Buttermilk Pancake slightly on top of the Buttermilk Pancake in the upper right hand corner, so that it looks like a head.

Next, place one orange slice on top of the Buttermilk Pancake to add a wing. Then, cut another orange slice in half and place them below the Buttermilk Pancake for legs.

Finally, cut your remaining orange slices into two triangles and place them under the Mini Buttermilk Pancake as the beak and finish it off with a blueberry eye.  

Yipee!!  Your breakfast ducky is ready to FLY of the plate!